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Journal of the Korean Wound Management Society 2011;7(2): 071-074. |
| 상처치유와 영양중재 |
| 김수올1ㆍ김소명2 |
| 1안동과학대학교 간호과, 2문경대학교 간호과 |
| Nutrition Management of Wound Healing |
| Su Ol Kim1, So Myeong Kim2 |
| Department of Nursing, 1Andong Science College, Andong, 2Munkyung College, Munkyung, Korea |
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Published online: 30 November 2011. |
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| ABSTRACT |
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The most important risk factor for pressure sore is pressure following malnutrition. Nutrition status is an important factor for recovery as well as occurrenceof pressure sore. The purposes of nutritional management for pressure sore are recovery of pressure sore without aggravation of the disease, preventionand recovery of malnutrition and reduction of recurrence, complication and motality from pressure sore. Therefore, understanding the importance of nutrition and early detection of malnutrition and nutritional interventions to prevent and treat pressure sores through will be approached. (J Korean Wound Management Soc 2011;7:71-74) |
| Key Words:
Wound healing, Nutrition management |
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